to Hengist's Web Site
Hengist's warm elegance will enrapture every guest. The successful blend
of atmospheres, from the stately entrance hall to the cosy intimacy of the main
dining area, compliments the very individual private dining rooms: the romance
of the Crystal Room and the drama of the Japanese Room.
the images to enlarge
The dining experience that is Hengist has been carefully
and lovingly nurtured by proprietors Paul Smith and executive chef Richard Phillips.
The modern French flavours when sampled in this luxurious
and sophisticated setting will ensure a splendid event,
whatever the occasion.