ROAST SADDLE OF 'KENTISH' VENISON
Braised
Red Cabbage, Chestnut Purée, Venison and Red Currant Sauce | |
£19.25 |
| | |
|
BAKED FILLET
OF 'ATLANTIC' COD
Roasted Garlic Cream and Leek Fondue, Scallop and Chive
Butter Sauce | |
£16.95 |
| | |
|
PAN FRIED
FILLET OF BLACK SEA BREAM
Cauliflower Purée, Caramelised Swiss Chard, Wild
Mushrooms, Red Wine Butter Sauce | |
£17.25 |
| | |
|
ROAST SIRLOIN
OF 'KENTISH' BEEF
Confit Shallots, Galette Potato, Caramelised Baby Onions
Bourguignonne Sauce | |
£19.95 |
| | |
|
ROASTED SKATE
WING
Beetroot and Caper Salad, Confit Potato and 'Salsa Verde' | |
£16.25 |
| | |
|
ROAST LOIN
OF OLD SPOT PORK
Potato and Sage Crumble, Black Pudding, Whole Grain Mustard
| |
£16.95 |
| | | |
| | | |
| | | |
| | | |
SIDE ORDERS
Creamed Mashed Potatoes with
Truffle Essence
Buttered New Potatoes
Green Beans a la Bordelaise
Glazed
Chantry Carrots | |
£2.75 |
| Mixed
Selection of Seasonal Vegetables | | £4.50 |
| | |
|
| | | |
| | | |
'PERFECT
BREAD'
We supply a variety of Breads from the Hengist Bakery to take away
and Enjoy | | £4.25
per
loaf |
| | | |
| | | |
| | |
|
To
the best of our knowledge, no genetically modified ingredients are used in our
cooking.
A discretionary service charge
of 11% will be added to your bill.
All indicated prices are inclusive of 17.5%
VAT. |
