STARTERS
WILD GARLIC VELOUTE
Potato and Chive Salad
CONFIT CHICKEN, WILD MUSHROOM AND LEEK TERRINE
Fine Bean Salad, Toasted Brioche
BALLOTINE OF ‘LOCH DUART’ SALMON
Lime Crème Fraiche, Keta Caviar
MAINS
BRAISED SHOULDER OF ROMNEY MARSH LAMB
Ratatouille Vegetables, Rosti Potatoes, Rosemary Jus
OVEN ROAST FILLET OF COD
Braised Baby Gem, Broad Beans
STEAMED PLAICE BALLOTINE
Purple Sprouting Broccoli, Pomme Mousseline
Mussel Velouté
DESSERTS
CARAMELISED APPLE TART TATIN
Goats Milk Ice Cream, Caramel Jus
DARK CHOCOLATE PARFAIT
Honeycomb, White Chocolate Sauce
SELECTION OF SOUTH EASTERN CHEESES
Spiced Fruit Chutney, Biscuits and Grapes
(2.25 supplement)
Side Dishes, £2.95
Pomme Purée,
Wilted Curly Kale with Truffle Butter,
Fine Green Beans and Sugar Snaps,
Sweet and Sour Young Carrots.
Mixed Selection £4.95
To the best of our knowledge, no genetically modified Ingredients are used in our cooking.
A discretionary service charge of 12.5 % will be added to your bill.
All indicated prices are inclusive of 20 % VAT. |
