CONFIT DUCK AND PINE KERNEL WONTONS
Roasted
Butternut Squash Puree, Duck and Five Spice Vinaigrette
| |
£7.25 |
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|
WARM RED MULLET
SALAD
Vegetable and Chilli Salsa, Basil Oil | |
£7.75 |
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|
PAN FRIED
DIVER CAUGHT SCALLOPS
Crab and Fennel Risotto, Light Crab Bisque | |
£10.95 |
| | |
|
WILD MUSHROOM
SOUP
Chicken and Walnut Cannelloni, White Truffle Oil | |
£5.95 |
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|
CHICKEN LIVER
PARFAIT WITH CURRED HAM
Home Made Piccalilli, Marinated Celeriac with Grain
Mustard Grilled Garlic Ciabatta | |
£9.50 |
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|
'LOCALLY'
REARED RARE BREED BEEF CARPACCIO
Whole Grain Mustard Vinaigrette, Shaved
Parmesan, Rocket Leaves | |
£7.25 |
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Vegetarian
and Gluten Free Menu Available on Request.
All of our fresh ingredients are
purchased daily.
Please be understanding if something is unavailable.
To
the best of our knowledge, no genetically modified ingredients are used in our
cooking.
A discretionary service charge of 11% will be added to your
bill.
All indicated prices are inclusive of 17.5% VAT. |
