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Crusan- Colombard Sauvignon, France 2009
A fresh well-balanced dry white wine with crisp green apple and light tropical fruit flavours
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| Red Wine |
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Crusan- Carignan Syrah, France 2009
Rubyredwith spice and bramble aromas, easy drinking, ideal accompaniment for red meat
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| Starters |
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CARPACCIO OF VENISON
Braised Puy Lentils, Chocolate Dressing
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JERUSALEM ARTICHOKE VELOUTE
Truffle and Herb Cream
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RED MULLET ESCABECHE
Orange and Fennel Salad
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| Main Courses |
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ROASTED LOIN OF ‘LAND RACE’ PORK
Seeded Mustard Mashed Potato, Creamed Savoy Cabbage, Red Wine Jus
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PAN FRIED SEA BREAM
Thyme Risotto, Seared Scallops, Fish Veloute |
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PAN ROASTED FILLET OF SEA TROUT
Caramelised Chicory, Cauliflower Puree, Butter Poached Oysters |
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Side Orders
Pomme Puree
Buttered Curly Kale
Braised Spiced Red Cabbage
Honey Glazed Parsnips and Swede with Cumin Seeds
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£2.95
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| Mixed Selection |
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£4.95
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| Desserts |
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CARAMELISED BANANA DELICE
Peanut Brittle, Caramel Sauce |
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DARK CHOCOLATE AND PASSION FRUIT TARTLET
Pistachio Panna cotta, Pistachio and Honey Tuille |
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SELECTION OF SOUTH EASTERN CHEESES
Spiced Fruit Chutney, Biscuits and Grapes
(2.25 supplement)
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To the best of our knowledge, no genetically modified
Ingredients are used in our cooking.
A discretionary service charge of 12% will be added
to your bill.
All indicated prices are inclusive
of 20% VAT. |
